Items where Author is "Senan, Chandra"

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Number of items: 12.

Article

Han, Lingyu, Hu, Bing, Ratcliffe, Ian, Senan, Chandra, Yang, Jixin and Williams, Peter A (2020) Octenyl-succinylated inulin for the encapsulation and release of hydrophobic compounds. Carbohydrate Polymers, 238 (116199). ISSN 0144-8617

Saranya, K.S., Padil, V.V.T., Senan, Chandra, Pilankatta, R, Saranya, K, George, B, Waclawek, S and Cernik, M (2018) Green Synthesis of High Temperature Stable Anatase Titanium Dioxide Nanoparticles Using Gum Kondagogu: Characterization and Solar Driven Photocatalytic Degradation of Organic Dye. Nanomaterials, 8 (12). ISSN 2079-4991

Senan, Chandra, Surabhi, Ajit and Azhar, Masaud (2018) Effect of Temperature and Calcium Ion Concentration on Gelation and Rheological Properties of Low Methylated Pectin. Asian Journal of Chemistry, 30 (7). pp. 1671-1674. ISSN 0975-427X

Williams, Peter A and Senan, Chandra (2017) Characterisation and solution properties of a galactomannan from Bauhinia monandra seeds. International Journal of Biological Macromolecules, 101. pp. 904-909. ISSN 0141-8130

Williams, Peter A and Senan, Chandra (2017) Characterisation and solution properties of a galactomannan from Bauhinia monandra seeds. International Journal of Biological Macromolecules, 101. pp. 904-909. ISSN 0141-8130

Vinod, V T P, Waclawek, S, Senan, Chandra, Kupcik, J, Peskova, K, Cernik, M and Somashekarappa, H M (2017) Gum karaya (Sterculia urens) stabilized zero-valent iron nanoparticles: characterization and applications for the removal of chromium and volatile organic pollutants from water. RSC Advances, 7. pp. 13997-14009. ISSN 2046-2069

Padil, V.V.T., Senan, Chandra, Waclawek, C. and Cernik, M (2016) Electrospun fibers based on Arabic, karaya and Kondagogu gums. International Journal of Biological Macromolecules, 91. pp. 299-309. ISSN 0141-8130

Padil, V.V.T., Senan, Chandra and Cernik, M (2015) Dodecenylsuccinic Anhydride Derivatives of Gum Karaya (Sterculia urens): Preparation, Characterization, and Their Antibacterial Properties. Journal of Agricultural and Food Chemistry, 63 (14). pp. 3757-3765. ISSN 0021-8561

Nwokocha, Louis M, Aviara, Ndusbisi A, Senan, Chandra and Williams, Peter A (2014) A comparative study of properties of starches from Irish potato (Solanum tuberosum) and sweet potato (Ipomea batatas) grown in Nigeria. Starch, 66 (7-8). pp. 714-723. ISSN 0038-9056

Wang, H, Williams, Peter A and Senan, Chandra (2013) Synthesis, characterization and emulsification properties of dodecenyl succinic anhydride derivatives of gum arabic. Food Hydrocolloids, 37. pp. 143-148. ISSN 0268-005X

Williams, Peter A, Nwokocha, Louis M, Aviara, Ndusbisi A and Senan, Chandra (2008) A comparative study of some properties of cassava (Manihot esculenta, Crantz) and cocoyam (Colocasia esculenta, Linn) starches.

Williams, Peter A, Sayers, C, Viebke, C, Senan, Chandra, Mazoyer, J and Poulenguer, P (2005) Elucidation of the Emulsification Properties of Sugar Beet Pectin.

This list was generated on Tue May 24 04:12:05 2022 BST.